Tomato Soup recipe - Homemade yummy soup

Tomato soup is all favorite soups amongst  all. You may be served it as a hot or cold in a bowl with many variations. There is many topping can be used like sour cream , croutons etc. This is very healthy and tasty recipe. I also like homemade soup so I would share my recipe with you. Now, start with  ingredients…

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6  medium tomatoes, 
1 carrot, 
1 celery stick, 
1/2” ginger (peeled and sliced),
2 tbsp oil,
1/2 teaspoon cumin seeds,
1/2teaspoon black pepper
1/2 teaspoon salt, 
1/2 teaspoon sugar, 
1 pinch of  asafoetida, 
Green coriander or parsley leaves for garnishing.


First, cut the tomatoes and celery stick in a small pieces,  peel the carrot and also cut in the small pieces.
Take a saucepan, heat the 1 tbsp oil over medium heat, now add the ginger , carrot and celery and stir fry for 2 minutes.
After that, Add the tomatoes, salt, sugar, and pepper, cover the lid and cook until tomatoes looks mushy.
After few minutes, tomatoes cool downs, then blends the tomatoes with blender.
Take another pan, heat the 1 tsp oil, add cumin seeds and asafoetida.
Add the tomato puree and mix 1 ½ cup of water or adjust accordingly to your taste.
Boil the soup about 2-3 minutes.
Pour the hot tomato soup in a soup bowls.
As your choice, add the bread croutons to the soup.
Garnish the soup with fine chopped parsley or coriander leaves.
Serve the Tomato soup hot.

happy eating !!!